OUR TCM ADVISORS
Every formula traceableto a tradition.
Food Art is built by Singapore-based TCM advisors with combined 50+ years of clinical practice. We ground every soup in classical formulation — not trends, not vibes.
我們的中醫顧問
How Food Art formulas are built — the advisor panel and our principles.
How we formulate
Every Food Art soup starts in a TCM clinical reference text — typically Shang Han Lun or Wen Bing Tiao Bian — gets adapted for daily palatability by our culinary lead, then test-batch run across 30 households for 4 weeks before launch.
We don't invent. We translate.
The people behind your soup
What we won't compromise
Want to dig in?
Our journal publishes our notes on TCM-soup formulation, ingredient research, and how to read a TCM label. Start with TCM 101.
FAQs
Provides answers to a list of typical questions that users might ask
FAQ's Title
Are these soups medicine?
Yes, Avone is fully compatible and supports Sections on every page.
Can I take these alongside Western prescriptions?
Yes, Avone is fully compatible and supports Sections on every page.
Are the vegan formulas as effective as the non-vegan ones?
Yes, Avone is fully compatible and supports Sections on every page.
