🍄猴头菇知多少❓
Food Art Store
May 27 2020
今天我们要谈一谈,另一种常出现在我们汤包里的材料:🤩
猴头菇一种名贵的食用菌,鲜美无比的山珍,菌肉鲜嫩,香醇可口,被列入八大山珍之一。古有"山中猴头,海味燕窝"之说。猴头菇含有17种氨基酸、丰富的多糖体和多肽类物质,营养丰富,助消化。
自古以来,猴头菇就被推崇为“养胃山珍”,改善胃肠道功能效果显著,体现了良好的“治养功效。对消化不良、胃病和神经衰弱有不错的食疗功效。
🚫禁忌人群:低免疫力人群,高脑力人群,对菌物食品过敏者慎用。
✅适宜人群:一般人群均可食用。尤适宜心血管疾病、有胃肠病的患者。
Today, we going to share about another common ingredients in our soup pack series:
🍄 𝗟𝗶𝗼𝗻’𝘀 𝗺𝗮𝗻𝗲 𝗺𝘂𝘀𝗵𝗿𝗼𝗼𝗺𝘀 (Hericium erinaceus) are white, globe-shaped fungi that have long, shaggy spines. People can eat them or take them in the form of supplements.
Research suggests that they may offer a range of health benefits, including reduced inflammation and improved cognitive and heart health. 💪🏼
🍄Lion’s mane mushrooms may help with the following:
🌿 𝗜𝗻𝗳𝗹𝗮𝗺𝗺𝗮𝘁𝗶𝗼𝗻 𝗮𝗻𝗱 𝗼𝘅𝗶𝗱𝗮𝘁𝗶𝗼𝗻
Antioxidants may fight both inflammation and oxidation in the body。
Lion’s mane mushrooms may enhance the immune system, partly by reducing inflammation and preventing oxidation.
Extracts from lion’s mane mushrooms may be beneficial in the treatment of anxiety and depression.
It is possible that lion’s mane mushrooms might boost cognitive function。
💚 𝗚𝗼 𝗴𝗿𝗲𝗲𝗻, 𝗴𝗼 𝘃𝗲𝗴𝗲𝘁𝗮𝗿𝗶𝗮𝗻
Link: https://foodartstore.com/collections/soup-of-art-soup-pack-series/products/souper-pepper-herbs-warming-soup