Non-Cook Kelp Bud Mix Vege Yeast Congee
Make you fall in love with it within 5 minutes! Thick and fragrance rice porridge with fresh and tasty dehydrated vegetables and match with healthy nutritional yeast as seasoning will definitely make your taste buds a BOOM!
Super convenient, and most importantly, it is very healthy and delicious! We ensure that people from 3 to 80 years old will like it!
- ON-THE-GO: 5 Min preparation time
- ORIGINAL TASTE WITH LOW SALT
- DEHYDRATED VEGETABLES
- 100% NATURAL
- NO PRESERVATIVES
- NO MSG
- NO ARTIFICIAL FLAVOURING
- NO ARTIFICIAL COLOURING
- Easily digested and assimilated
- Harmonizes digestion and also supplements blood and qi (life energy).
- Relieve inflammation and nourish the immune system.
- Breakfast, Lunch & Dinner
- Light Meals
- Elderly People
- Sickness or People in Convalescence
- Digestive problems
- Headaches and migraines
- During menstruation
Dried Congee, Premium Kelp Bud, Dried Mushroom, Dried Bean Curd, Dried Cabbage, Dried Kale, Dried Carrot, Black Sesame, Himalayan Rock Salt and Mix Vegetable Yeast Broth
How to use
How to Use: Put one bag into thermos. Add in 250-300ml boiling water and wait for 2 hours. Shake well and serve hot.
**We recommend to use FOOD ART® 316 Stainless Steel Thermos. This ensure that the essence of the ingredients can be blend into the soup well. So that you can drink the most natural and tastier of Soupermum and Souperkid Soup.
Storage and Reminder
Storage Instruction: Recommended to refrigerate or keep in a cool dry place after opening.
Product Shelf Life: Approximately 10 months. Refer to the back of the packaging for the exact expiry date.
Reminder: SOUPERMUM is made of all-natural ingredients and freshly packaged, such as fresh candied dates, dried longan, red dates, goji, black dates, rehmannia. The soup bag would get slightly damp occasionally due to its high moisture content. It’s normal and please consume at ease.
**Disclaimer: Individual result may vary.